Why Choose Colorado Cattle Ranch Beef That’s Fresh, Local, and Ranch-Raised?

Why Choose Colorado Cattle Ranch Beef That’s Fresh, Local, and Ranch-Raised?

Colorado cattle ranch beef is valued for its freshness, quality, and transparency. At Winters Ranch Meats INC in Rush, Colorado, all beef is raised locally and processed at USDA-inspected facilities. Buying direct from the ranch allows customers to know exactly where their beef comes from, support local agriculture, and enjoy premium cuts at fair prices.

Where Can I Buy Beef Directly From a Ranch in Colorado?

Local customers can purchase beef directly from Winters Ranch Meats INC through:

  • On-site pick-up: 6536 County Road 8, Rush, Colorado

  • Phone orders: 719-892-0316

  • Email orders: Winterscattleranch@gmail.com

  • Website orders: https://winterscattleranch.com

  • Delivery service: Available to nearby towns, including Falcon, Peyton, and Ellicott.

Buying directly from the ranch eliminates middlemen and ensures the beef is fresh, local, and Colorado-raised.

How Do I Order a Whole Cow From a Local Colorado Cattle Ranch?

At Winters Ranch Meats INC in Rush, Colorado, ordering a whole cow is simple. Customers can place a $1,500 non-refundable deposit to reserve their cow. The beef is grass-fed, grass-finished, rotationally grazed, and dryland grazed.

  • The cost is $10.00 per pound (hanging weight).

  • The final price is typically $4,000–$5,500, depending on the animal's size, plus additional butcher costs.

  • Average yield is 320–400 pounds of packaged beef from a hanging weight of about 600 pounds.

  • You’ll receive an email after processing with the final weight and a link to pay the balance.

  • All orders include custom cutting, allowing you to choose steak thickness, roast sizes, ground beef packaging, and more.

  • Beef can be picked up at the butcher or delivered to your home (delivery fees apply).

This process ensures customers get USDA-processed beef, cut to their exact preferences, and ready for freezer storage.

Steps To Order a Whole (or Partial) Cow From Winters Ranch Meats INC:

  1. Contact the ranch by phone, email, or website.

  2. Select your share size – whole, half, or quarter cow.

  3. Choose your cut preferences – steak thickness, ground beef packaging size, roasts, etc.

  4. Processing at a USDA facility – ensuring safety and quality.

  5. Pick up or arrange delivery – vacuum-sealed and labeled packages are freezer-ready.

This system helps families stock up on beef while supporting Colorado’s cattle ranching heritage.

Why Choose Beef From a Colorado Cattle Ranch?

Local cattle ranches like Winters Ranch Meats INC offer benefits that grocery store beef cannot match:

  • Freshness: Shorter time between pasture, processing, and your table.

  • Transparency: Customers know where and how cattle are raised.

  • Local economy support: Buying local keeps money within El Paso County and rural Colorado.

  • Sustainability: Pasture-raised cattle reduce reliance on long-distance shipping.

For families in Rush and nearby Colorado Springs, ranch-direct beef offers unmatched value.

When Is the Best Time To Buy Ranch-Raised Beef in Colorado?

The ideal time to buy grass-fed beef in Colorado is late summer into early fall, when cattle have been grazing on peak pasture and the meat is at its best.

Winters Ranch Meats INC provides beef year-round, so customers can order when convenient while still benefiting from Colorado’s natural grazing seasons.

Do Colorado Ranches Offer Bulk Beef Packages?

Yes. Many Colorado ranches, including Winters Ranch Meats INC, provide freezer packages that allow customers to save money while stocking up on beef. Options typically include:

Frequently Asked Questions (FAQ)

Is Winters Ranch Meats INC Beef USDA Inspected?

Yes. All beef is processed at USDA-inspected facilities to ensure safety and quality.

Do You Offer Delivery in Colorado?

Yes. Delivery is available to nearby towns and communities. Customers may also arrange ranch pick-up.

What Payment Methods are Accepted?

Cash, credit cards, and digital payment options are accepted.

How Much Freezer Space is Needed for Bulk Beef?

A quarter cow requires around 4–5 cubic feet of freezer space.

Can I Buy Smaller Portions Instead of Bulk?

Yes. Individual cuts are available for customers who don’t need bulk freezer beef.

For families and businesses looking for Colorado cattle ranch beef that’s local, fresh, and USDA-inspected, Winters Ranch Meats INC in Rush, CO is a trusted choice. Buying directly from the ranch ensures quality and supports Colorado agriculture.

Address: 6536 County Road 8, Rush, Colorado
Phone: 719-892-0316
Email: Winterscattleranch@gmail.com
Website: https://winterscattleranch.com

Order today to experience the difference of beef raised right here in Colorado.

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