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Logo for Winters Cattle Ranch featuring silhouettes of a cow and pig, with the text Grass Fed Beef & Pork, Winters Cattle Ranch, Est 1952, and From Our Ranch to Your Table.
  • SHOP OUR PRODUCTS
    • Beef
      • Beef Sides
      • Ground Beef
      • Beef Roasts
      • Beef Steaks
      • Beef Stew Meat
      • Bulk Beef
      • Beef Sticks
      • Beef Bones
      • Beef Organs & more
    • Pork
      • Half and Whole Pork Sides
      • Bacon and Sausage
      • Pork Cuts
    • ★ Promotions/Sales
    • Meal Mixes
    • All Natural, Free-Range Chicken
    • Food for Dogs!
    • Bundles
    • Subscriptions
    • WR Logo Items
    • ★ Gift Cards
    • Cattle For Sale
  • Border Collies
  • FAQs
  • Local Events/Locations
  • Customer Service
    • About Us
    • Local Pickup/Delivery
    • How much meat will I get?
    • Live, Hanging, and Finished Weights
    • General Delivery Fee
    • Bulk/Sides Delivery Fee
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Raw pieces of meat skewered on metal sticks are stacked on a dark wooden cutting board against a black background.

Pork Cuts

Our pigs are raised happy and healthy with plenty of room to roam and access to sun and fresh air. Our pork comes from naturally raised pigs who are able to forage and live as pigs were meant to. This directly impacts the quality (both flavor and nutrition) of the pork they produce.

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  • A large, glazed spiral-cut ham sits on a rustic platter, garnished with fresh herbs. Plates, forks, and knives are arranged nearby on a wooden table.

    Ham Deposit

    Ham Deposit

    No reviews
    Regular price $25.00
    Regular price Sale price $25.00
    Unit price /  per 
  • Four winterscattleranch Pork chops sit on a wooden cutting board with rosemary, beside an uncut pork portion on a rustic surface, ready to be cooked juicy and tender.

    Pork chops

    Pork chops

    5.0 / 5.0

    (3) 3 total reviews

    3 reviews
    Regular price $20.00
    Regular price Sale price $20.00
    Unit price /  per 
  • Slices of raw white chicken breast on a cutting board with a knife, blue and white checkered cloth in the background, and winterscattleranch Pork Fat in a bowl nearby.

    Pork Fat

    Pork Fat

    5.0 / 5.0

    (1) 1 total reviews

    1 review
    Regular price From $10.00
    Regular price Sale price From $10.00
    Unit price /  per 
  • A person holds several raw, marbled cuts of red meat wrapped in brown butcher paper, preparing to cook or store them.

    Pork Roast

    Pork Roast

    No reviews
    Regular price $30.00
    Regular price Sale price $30.00
    Unit price /  per 
  • A juicy, medium-rare winterscattleranch Prime Rib Roast - Pork Deposit with a crispy crust rests on a cutting board. A thick slice reveals the tender, marbled pork inside, with bay leaves and coarse salt scattered nearby.

    Prime Rib Roast - Pork Deposit

    Prime Rib Roast - Pork Deposit

    No reviews
    Regular price $25.00
    Regular price Sale price $25.00
    Unit price /  per 
  • A labeled pig diagram highlights USDA-certified cuts—head, cheek, Boston shoulder, picnic, loin, ribs, back fat, bacon, leg, ham & hock—for identifying premium Whole Natural Heritage Pork by winterscattleranch. Sale $800 (120–180 lbs; $200 deposit).

    Sale Whole natural heritage PorkSale $800 120/180lbs pound are a estimate (Deposit in$200)

    Sale Whole natural heritage PorkSale $800 120/180lbs pound are a estimate (Deposit in$200)

    No reviews
    Regular price From $100.00
    Regular price $0.00 Sale price From $100.00
    Unit price /  per 
  • Winters Ranch, LLC Sliced Pork Belly features thick-cut, farm-raised strips with rich layers of red meat and white fat, elegantly arranged on a rustic wooden cutting board atop a light surface.

    Sliced Pork Belly

    Sliced Pork Belly

    No reviews
    Regular price $20.00
    Regular price Sale price $20.00
    Unit price /  per 

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  • How much meat will I get?
  • Live, Hanging, Finished Weights

Our mission

To provide healthy, quality, all-natural beef and pork from our ranch to your table!

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