Sale 1/2 natural heritage pork, $450 average 60-80lb pounds are a estimate Deposit$100

 Pasture-Raised Heritage Pork – Reserve Yours Today!

 ✅ Raised right here on our ranch

✅ Pasture-raised with organic grains – no corn, no soy

✅ Supplemented with locally milled Colorado feed

✅ FREE pick-up at Winters Ranch

✅ FREE home delivery available*

 Half Heritage Hog –  depot will be refunded when you are charged for final bill 

• $450 per 1/2 hog
• Custom cut to your preferences
• You are responsible for butcher & processing fees

 How It Works:

1. Reserve your half hog with a $185 deposit.
2. Once the butcher provides the hanging weight, you’ll receive an invoice for remainder balance. A custom cut sheet will also be sent so you can choose exactly how your pork is processed.
3. We’ll contact you as soon as your order is ready to schedule pick-up or delivery.
4. Please note: butcher & processing fees must be paid before Winters Ranch can pick up your pork from the butcher and schedule your delivery. 

 About Our Pork

 Our Heritage Hogs are pasture-raised with care and supplemented with a corn-free, soy-free feed from a local Colorado mill. This results in high-quality, nutrient-dense pork for your family’s table.

 Half and whole hog customers enjoy:

• Full customization of cuts (steaks, roasts, sausage, etc.)
• Option to keep bones & organ meats
• The best value per pound 

Weights & Yields

• Average finished weight (½ hog): ~65 lbs of packaged pork
• Average hanging weight: 60-80 lbs (varies by animal)

Pick up at Winters Ranch or have it delivered straight to your door (small delivery fee may apply outside our free zones).

 Cancellation Policy

You have one (1) day from the time of placing your order to cancel and request a refund of your deposit. After 24 hours, deposits are non-refundable and will be applied toward your final bill.